Endorsed Programmes

Employer specific

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Employer specific qualifications

The following qualifications have been developed at the request of specific employers to support their workforce. If your business could benefit from a bespoke qualification please contact the FDQ team at fdq@fdq.org.uk to hear how we can help.

 

 

Fees

Level 2 Award in Principles of the Safe Use of Knives in Meat Inspection - £15.00

Level 3 Diploma in Gourmet Food - £150.00

Level 4 Higher Diploma Artisan Baking and Business Skills - £135.00

Level 5 Higher Diploma in Artisan Baking and Business Skills - £135.00

Level 1 Foundation Award in Chocolate Tasting - £42.50

FDQ Level 2 Award in Principles of the Safe Use of Knives in Meat Inspection QN 600/2121/4

Qualification structure

FDQ Level 3 Diploma in Gourmet Food QN 601/2502/0

FDQ Level 4 Higher Diploma in Artisan Baking and Business Skills QN 601/8733/5

FDQ Level 5 Higher Diploma in Artisan Baking and Business Skills QN 601/8734/7

FDQ Level 1 Foundation Award in Chocolate Tasting QN 601/8735/9

Endorsed programmes

An endorsed programme is a programme of learning which is endorsed by FDQ.

Learners and businesses can engage with these programmes with confidence; knowing they are of high quality and that they will deliver the outcomes they promise.

These products are monitored by FDQ.

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Apprentice of the Month - August

31/8/2018

Congratulations to our Apprentice of the Month, Matthew Hawes, of H Johnson and Sons in Thrapston, Kettering.

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Apprentice of the Month

27/7/2018

Congratulations to Lucy Rowlinson, from Grants Butchers in Crewe, our first Apprentice of the Month! Lucy has just completed her Level 2 Butcher end-point assessment (EPA). 

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