charleytaylor6Aug 3, 20222 minApprenticeship StoriesBritain’s first female abattoir apprentice passes her EPAIonela Bacioiu (known as Dana) has become the UK’s first female abattoir apprentice to succeed in her FDQ Level 2 Abattoir Worker...
charleytaylor6May 20, 20221 minCompany UpdatesFDQ win the national end-point assessment awardWe’re delighted to announce that FDQ have won the award for ‘Specialist Sector EPAO of the Year’ at the Federation of Awarding Bodies...
charleytaylor6May 11, 20221 minCompany Updates We're Finalists!FDQ have been named as finalists in the ‘Specialist Sector EPAO of the Year’ category of the Federation of Awarding Bodies (FAB) first...
charleytaylor6Apr 27, 20223 minApprenticeship StoriesHannah Jepson - FDQ's Brewing Success StoryHannah received a Distinction grade in her L4 Brewer End Point Assessment delivered by FDQ. Hannah’s route to a brewing apprenticeship...
charleytaylor6Apr 5, 20222 minApprenticeship StoriesSarah Porter - Winner of Best New Apprentice at Institute of Meat Annual Prize-givingMeet Sarah Porter, described by her employers as an ideal candidate with a great knowledge of the food industry. Sarah is at the early...
charleytaylor6Mar 29, 20222 minApprenticeship StoriesLetitia Redfern - Winner of the Best Multiple Retailer Butchery Apprentice awardLetitia Redfern celebrated a successful day at the Institute of Meat (IOM) Awards by winning the Best Multiple Retailer Butchery...
